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Cooking and waiting - the famous sports-people were rustling-up the food, the visitors were waiting. What's the suspense then? They were all eager to join public tasting of the delicacies made by the sport stars. Kamil Sylwestrzak and Michal Janota, Korona Kielce players, had decided to cook gourmet beef cheeks braised in red wine with crispy vegetables and carrot mousse.

All organic and ecological products the chefs needed have been provide by EcoFamily exhibitors  . The VIP cooking zone is open until 16:00. The ecological family trade fair will be the showcase for the culinary skills of Effecktor - the Kielce volleyball club. There will be Grzegorz Pająk, Rozalin Penchev, Andreas Takvam.